DJH1971
Established Member
There used to be one right next to Patricroft station
Micropub, even.
Curse predictive text.
I was going to ask whether that should have been in the jokes thread & I just didn't get it! With a bit of work I suppose it might be...The former Nexus travel centre on the main concourse (underground) of the Tyne & Wear Metro 's Monument station is being converted to a microphone.
The former Nexus travel centre on the main concourse (underground) of the Tyne & Wear Metro 's Monument station is being converted to a microphone.
There still is.There used to be one right next to Patricroft station
Thanks for the tip... that picture is from 10 years ago so I checked up on https://whatpub.com/search?q=patric...47&r=10&t=s&p=1&features=PubClub,Open,RealAle
Queens Arms
(also known as Top House, formerly Patricroft Tavern)
Opening Times
Monday 7.00 pm - 11.00 pm
Tuesday 7.00 pm - 11.00 pm
Wednesday 7.00 pm - 11.00 pm
Thursday 7.00 pm - 11.00 pm
Friday 5.00 pm - 11.00 pm
Saturday Midday - Midnight
Sunday Midday - 11.00 pm
Owner: Patron Capital
About the Pub
Traditional pub, listed at the instigation of the local CAMRA branch. Built in 1828 in readiness for the opening of the Liverpool and Manchester Railway, it lays claim to be the world's first railway pub. Three unspoilt rooms are served from a central bar. These are well cared for by proud licensees. Won Salford CAMRA branch ‘Neil Richardson’ award for a fine example of a traditional unspoilt pub in 2010 and 2016. Grade II listed. Known locally as the 'Top House'.
Historic Interest: Grade II listed, world's first main line railway pub.
If you fancy a decent pint that is a short walk from Moorfields station in Liverpool there is the Excelsior and the Ship & Mitre http://www.theshipandmitre.com/ which are virtually next door to each other.
Anything recommended for Dundee - pre sleeper for a couple of hours on a Sunday night?
Anything recommended for Dundee - pre sleeper for a couple of hours on a Sunday night?
That will soon be "Fullers."I passed through Liverpool St at the weekend and saw they had an Opening Soon sign outside a new Fullers pub on the mezzanine level. The area isn't short of watering holes but it's always nice to have a little more choice.
Campaign for Real Ale statement in response to the sale of the Fuller’s brewing business to Asahi.
CAMRA chairman Jackie Parker said: "CAMRA is always concerned about any consolidation in the brewing industry as it could result in a reduction in choice, value for money and quality for beer drinkers. We're also wary of one company increasingly controlling a larger and larger share of the market, which is seldom beneficial for consumers”.
“Fuller's has been a family brewer in Britain for more than a hundred years, and it’s a very sad day to see such a well-known, historic and respected name exit the brewing business.
“It would be very disappointing to see the character of Fuller’s beers change as a result of the deal.
Fullers are building a nice portfolio of railway pubs in London. Paddington, 2 at Euston, Kings Cross and next Liverpool St
That will soon be "Fullers."
See https://www.camra.org.uk/press_rele...he-sale-of-fullers-brewing-business-to-asahi/ which starts
Another nail in the coffin of the mittelstrand of British businesses.
I seem to recall that Whitbread flogged off their brewing arm to become a glorified theme park and restaurant chain. When's the last time you saw a pint of Whitbread for sale ?
Another nail in the coffin of the mittelstrand of British businesses.
I seem to recall that Whitbread flogged off their brewing arm to become a glorified theme park and restaurant chain. When's the last time you saw a pint of Whitbread for sale ?
Simply that there is more money to be made from bars, restaurants and hotels than from actually making the beer. Whitbread was a struggling company until it got out of the brewing business but have been very successful with Premier Inn, its restaurant chains and Costa Coffee (which it recently sold for £4bn). Personally, I wouldn't buy a pint of Whitbread if I saw it. Even in the days of bad beer it still wasn't any good.
There does seem to be a pattern now of family brewers exiting brewing. I was surprised and saddened by the Fuller's decision, though CAMRA's comments about choice are pretty bizarre as in London now you can't move for new micro/craft breweries.
Various sports clubs that I have occasion to visit still have (indifferent) beers branded as Whitbread - until a year or two ago one still had one branded as Double Diamond! - I could also find Mann's Brown Ale but you would struggle to find it in a pub.
Whitbread no longer make beer, but no doubt someone will have bought their brand names and use them in some markets, but I have no idea why.
The brewing arm of Whitbread became Interbrew, later known as InBev. This company now makes a wide variety of branded beers in the UK including Stella Artois and Heineken.Various sports clubs that I have occasion to visit still have (indifferent) beers branded as Whitbread - until a year or two ago one still had one branded as Double Diamond! - I could also find Mann's Brown Ale but you would struggle to find it in a pub.
Whitbread no longer make beer, but no doubt someone will have bought their brand names and use them in some markets, but I have no idea why.
Fullers beers are largely London based. Perhaps the new owners could establish the brand in the north as it is a decent beer.But the point is that Fullers is very good. One of my favourites infact. How long until the new owners decide that they can't make enough money from the 'brand' and get bored of it. Or just as bad, start messing around with things. Remember Cadburys ?
Fullers beers are largely London based. Perhaps the new owners could establish the brand in the north as it is a decent beer.
Fullers beers are largely London based. Perhaps the new owners could establish the brand in the north as it is a decent beer.
Yes, Fullers is a decent mid-range brewery (apart from London Pride which I have never liked) but you rarely see it outside of London and the Home Counties. The brand (I know how many hate that word) could certainly do with a refresh as the beer market is so crowded these days. You either have to be big and global or small and niche but Fullers are stuck in the middle.