61653 HTAFC
Veteran Member
Inspired by a mention of ketchup in the Supermarkets Discussion thread (and also insomnia), let's discuss examples of products that are the market leader (or close) for their sector despite being (in one's opinion) inferior to a less popular competitor.
A few examples to start us off:
Heinz Tomato Ketchup: This was the example that prompted the thread, the dominance has always baffled me. It has a habit of separating in the bottle, so if you forget to shake it before use you end up with a dribble of horrid watery mess that sogs your chips. There used to be lots of different brands as an alternative (Hammonds was always a favourite) but these days the choice is limited to Hellmans or the supermarket own-brand.
PG Tips teabags: Another baffling one, great for turning boiling water into dishwater. I don't actually know a single person or household where this is the brew of choice, but pretty much every office break room has a big box of the stuff. Quite fitting that they used to use chimps to advertise it, as you'd have to be quite un-evolved to choose this rubbish!
Nescafe: Much like the above, popular in break rooms and seems to sell well despite having a flavour profile akin to licking a 9-volt battery that's been marinated in mud.
Heinz Baked Beans: I don't have an agenda against Heinz, honest... in fact their tinned soups are among the best and kept me alive during my student days... but their beans really don't deserve their dominance in my opinion. The sauce is too watery in both taste and consistency, and I'd choose the bargain basement own-brand ones if my only choice is that or Heinz. Branston Beans are far nicer. Beanz Meanz Heinz? Not in my home it doesn't!
Does anyone else have examples of products that seem to survive purely on being recognised as the "default" rather than actually being good...? Or am I just weird?*
*=I already know that I am, but this isn't the reason!
A few examples to start us off:
Heinz Tomato Ketchup: This was the example that prompted the thread, the dominance has always baffled me. It has a habit of separating in the bottle, so if you forget to shake it before use you end up with a dribble of horrid watery mess that sogs your chips. There used to be lots of different brands as an alternative (Hammonds was always a favourite) but these days the choice is limited to Hellmans or the supermarket own-brand.
PG Tips teabags: Another baffling one, great for turning boiling water into dishwater. I don't actually know a single person or household where this is the brew of choice, but pretty much every office break room has a big box of the stuff. Quite fitting that they used to use chimps to advertise it, as you'd have to be quite un-evolved to choose this rubbish!
Nescafe: Much like the above, popular in break rooms and seems to sell well despite having a flavour profile akin to licking a 9-volt battery that's been marinated in mud.
Heinz Baked Beans: I don't have an agenda against Heinz, honest... in fact their tinned soups are among the best and kept me alive during my student days... but their beans really don't deserve their dominance in my opinion. The sauce is too watery in both taste and consistency, and I'd choose the bargain basement own-brand ones if my only choice is that or Heinz. Branston Beans are far nicer. Beanz Meanz Heinz? Not in my home it doesn't!
Does anyone else have examples of products that seem to survive purely on being recognised as the "default" rather than actually being good...? Or am I just weird?*
*=I already know that I am, but this isn't the reason!