Yesterday got the direct service from Kings X to Hull.
Hardly any water or soap in the toilet and no loo roll or paper towel to dry hands with.
Travelled on the up Highland Chieftain end to end last Monday. Toilets were vile - by Newcastle there were no working ones anywhere in first class. Catering was good north of Edinburgh - full English and regular hot drinks. Went badly downhill thereafter though - the jacket potato with watery salmon mix was rubbish and we were not offered cake, fruit or even biscuits. Only two cold drinks runs. I asked the crew leader for cake (in a Dickensian manner) and was told there wasn't any. Said he'd be back after restocking at York. Never saw him again. If that's the way EC want to treat first class passengers, they may never see me again either. Strange way to treat one's customers.
What, not having cake on a train? That is a strange way to treat passengers is it? Did you get on the train purely for the food? If so then you are confused as it is actually a restaurant you are after. Most people catch a train as a means to get from A to B. there are starving children in Africa but I doubt they suffered anywhere near as you did having to last a few hours without any free cake despite being given free breakfast and lunch already.
Perhaps east coast should start to cancel trains which run out of cake.
And there is a chance that you were not the only passenger on the train which the crew leader was dealing with so therefore he may actually have innocently forgotten (I know...how dare he, he should be sacked right away).
To be fair, this is a thread specifically for discussing the First Class service.What, not having cake on a train? ....
To be fair, this is a thread specifically for discussing the First Class service.
If anyone doesn't want to read such posts, it's pretty easy to avoid reading this particular thread
Having a quick look at some of your 31 posts in this subject, I wonder if you may prefer to avoid it?
No, dear A-driver, I am not confused. But I did choose to travel first class because of the advertised catering facilities.What, not having cake on a train? That is a strange way to treat passengers is it? Did you get on the train purely for the food? If so then you are confused as it is actually a restaurant you are after. Most people catch a train as a means to get from A to B. there are starving children in Africa but I doubt they suffered anywhere near as you did having to last a few hours without any free cake despite being given free breakfast and lunch already.
Perhaps east coast should start to cancel trains which run out of cake.
And there is a chance that you were not the only passenger on the train which the crew leader was dealing with so therefore he may actually have innocently forgotten (I know...how dare he, he should be sacked right away).
I'm just pointing out you seem to be unhappy with many posts in this thread, but this thread is specifically for the purpose of discussing experiences of the First Class service (and not for train timekeeping etc).I didn't say I didn't want to read such posts did I?
People are entitled to their opinions, and the expectations most people have is based on the promotional material produced by East Coast themselves. There was more to that post than just cake.I am just pointing out that I feel some on here forget that this is a complimentary refreshment service, not an 'on demand' all you can eat service. The poster that my last post refers to has said he was given breakfast and lunch for free as well as 2 free cold drinks (if that desperate for more you could either ask or buy more-it dosnt say anywhere that they will provide constant supplies of drink does it?) but appears very let down that he couldn't get a bit of cake as they had run out (how dare they?!)
If all people want is to travel from A to B on time, they will go Standard Class. This thread is not about that, and is about the First Class service, so that people can make an informed decision on whether or not to pay the extra.I personally feel this is rather ridiculous and hardly a major issue like it is made out to be-I doubt I'd avoid using a train in the future purely because they run out of cake, perhaps I'm just too easy going though! I trust the train still managed to get him from a to b despite the lack of cake on board.
Of course I am not saying that, but I will point out that our rules state "We aim to create a friendly environment for all members, where individuals respect each other. Please ensure your contributions comply with this."I see no reason to avoid this thread. Unless you are saying that one may only complain on here and any discussion or opinions that the service isn't that poor is banned...?
I don't think the post in question had the best wording ever, but responses still need to be respectful.Ok, if no catering is provided whatsoever, even after asking, then that is a fair complaint in a long trip but to argue that they are treating their customers so poorly purely by running out of cake rather devalues this as a serious thread does it not?
No, dear A-driver, I am not confused. But I did choose to travel first class because of the advertised catering facilities.
I did not claim that the travelling conditions were inhumane, but that they fell significantly short of what was suggested by EC's promotional material. The menus on the table may not make the carriage a restaurant, but they do create an expectation that in this instance was not met.
I am not calling for anyone's head on a plate, but some cake/fruit/biscuits on said crockery would have been appreciated.
I'm just pointing out you seem to be unhappy with many posts in this thread, but this thread is specifically for the purpose of discussing experiences of the First Class service (and not for train timekeeping etc).
People are entitled to their opinions, and the expectations most people have is based on the promotional material produced by East Coast themselves. There was more to that post than just cake.
If all people want is to travel from A to B on time, they will go Standard Class. This thread is not about that, and is about the First Class service, so that people can make an informed decision on whether or not to pay the extra.
My experience of my last First Class trip was that it was not worth the extra.
Yes, some views may be more reasonable than others, but you know what the purpose of this thread is, and what to expect, when you click on it, and it's not about whether or not trains get from A to B on time.
Of course I am not saying that, but I will point out that our rules state "We aim to create a friendly environment for all members, where individuals respect each other. Please ensure your contributions comply with this."
I don't think the post in question had the best wording ever, but responses still need to be respectful.
But you got breakfast and lunch and 2 drinks did you not? Therefore you got the advertised catering service, if you look at any first class promotional material it states that everything is subject to availability. It appears cakes was not available on that train. But you still had 2 drinks, breakfast and lunch (for free) so can't see how it fell that short of promotional material.
To be honest, if they offered only one meal and 1 drink on a long distance train they would still be providing what they advertise. Unless anyone can show me where it says that they will provide a continuous stream of food and drink?
I wasn't expecting a continuous stream. I was expecting a breakfast and a lunch, as EC's web pages suggest. Perhaps my expectations are too high, but when presented with an all day menu offering cake/fruit/biscuits I do anticipate being able to receive one of those items. The fact that it is 'free' is neither here nor there - it was offered and yet not available. Poor customer service.
I might be more sympathetic if the (small) jacket potato had actually been palatable. I might be more sympathetic if the staff hadn't done a disappearing act. I might be more sympathetic if the toilets had been less squalid. I might be more sympathetic if there was actually a real restaurant on board, which operates in a conventional manner. As it is, I was disappointed. Not outraged. Disappointed.
As running out of stock seems to be a regular problem, perhaps a review of the re-stocking system (e.g. where and how often this happens - especially for items with shelf-life of more than one day) might be due. In this specific situation, it might well have been appropriate to get a member of East Coast staff at Newcastle to pop across the road to Greggs to get some cakes(!).I don't know what you would like them to have done to fix this-delay the train whilst they run out of a station and buy a cake perhaps?
As running out of stock seems to be a regular problem, perhaps a review of the re-stocking system (e.g. where and how often this happens - especially for items with shelf-life of more than one day) might be due. In this specific situation, it might well have been appropriate to get a member of East Coast staff at Newcastle to pop across the road to Greggs to get some cakes(!).
I'm basing it on the comments made here and my own experience and that of friends of mine. I'm not suggesting it happens on every service, but it seems to happen often enough that perhaps East Coast need to review the system. It's what every catering organisation would do.I don't know quite how regular it actually is-you are basing that on a handful of posts on here rather than hard evidence gathered from every east coast train that runs every day.
Well it was slightly tongue-in-cheek, but I explicitly did not suggest that any trains should be delayed. In fact I suggested quite the opposite "to get a member of East Coast staff at Newcastle" - i.e. a member of station staff - to pop across the road.I'm not entirely sure how serious you are about staff running to the shops en route but I assume it is a joke. If not then I would question weather you are seriously suggesting delaying a train and causing knock on delays to numerous other trains just to ensure first class passengers get cakes?!
Well clearly they are a catering organisation - as they offer a catering service on-board their trains. It may not be their primary service, but it is part of what they do.I see where you are coming from but being that east coast is not a catering organisation it is unlikely they will allow money to be spent on food not bought from its suppliers.
Who said anything about a member of staff paying for it out of their own pocket?And I would imagine that if a member of staff was to take it upon themselves to buy the cake out if their own pocket they would have a very hard time claiming the money back from their employer and may end up personally buying food for passengers.
I see where you are coming from but being that east coast is not a catering organisation it is unlikely they will allow money to be spent on food not bought from its suppliers.
And I would imagine that if a member of staff was to take it upon themselves to buy the cake out if their own pocket they would have a very hard time claiming the money back from their employer and may end up personally buying food for passengers.
And, while I'm here What is the latest 'hot breakfast' train out of Kings Cross on a Saturday?
17:00 / 21:43 , 4:43hrs
To counter those who are happy with the free offerings -
Tomorrow I have to go to York for work. It will be a long day. Leave about 8.00, home about 21.00. I only knew late yesterday so too late to get reasonably priced advance tickets.
A few years ago I would have enjoyed such a trip - breakfast on the way up & dinner on the way home. Now I cannot get a meal on the train so have the choice of eating in York and getting home an hour later or making do with a sandwich or paninni from the buffet. Rail has lost the advantage over road of being able to eat a meal while travelling so saving journey time.
This is not progress.
In the days of at seat meals cooked by a chef and ordered from a menu I would paid paid for a 1st class ticket on the return journey - and for the meal. Without this I am travelling Standard - East Coast have made my journey and day less pleasant and will be getting less money for my ticket.
18:30 gets the evening meal menu and quite nice it is too.I've used that train and they served the hot option of the All-Day Menu straight on departure. I'd imagine the rest would be the same to be honest as Edinburgh is one of their main service points as far as I can gather.
18:30 gets the evening meal menu and quite nice it is too.