I'm not convinced it is what passengers want. Yes I can see the benefit of being served at-seat, and I like being able to buy a Doom Bar on a Bournemouth starter after a Sat afternoon on the beach. This is far outweighed however by the disadvantages which include:
- Large numbers of standees resulting from demand far outstripping supply, at all times of the day, seven days a week, not just in the peak
- Luggage in aisles resulting from H&S rules which prevent overhead racks that can take full-size suitcases
- Frequent outages of contactless payment, or even any form of card payment at all
- Inability to serve hot food
- Inability to serve properly cold drinks
- Inability to stock enough food to cope with events like, er mealtimes
- Infrequent passes by the trolley, generally once between BHM and RDG for eg... not much use if it's 5 min before you are going to get off
Sorry to go off into XC territory, but the point I am trying to make is that, whereas a trolley might be adequate on a three-car regional train, it doesn't really work properly on what is [or should be] a long-distance inter-city service. Furthermore XC have been trying for ten years to make it work and haven't been able to. This lesson should have informed the FGW decision, but I fear it did not.